PT PrandiYum Nusantara Digital

About Us​

Welcome to PT. PrandiYum Nusantara Digital, the leading provider of PrandiYum Apps, Indonesia’s culinary app.

 With PrandiYum, we empower small businesses in the food industry and culinary enthusiasts alike. Our mission is twofold: firstly, to offer a comprehensive platform for buying and selling diverse food products, bridging the gap between regions and localities. Secondly, we aim to foster buyer loyalty through social engagement features, cultivating a community around food exploration and enjoyment.

Moreover, we pride ourselves on offering a creative hub for home chefs, food photographers, and food stylists. Through our online visual presentation tools, we provide a dynamic space for showcasing culinary creations, enhancing small businesses’ commercial viability while celebrating the artistry of food.

Join us at PrandiYum, where passion meets innovation, and culinary experiences flourish.

Our Mission

At PT. PrandiYum Nusantara Digital, our mission is to revolutionize the food commerce industry in Indonesia by providing innovative solutions and a dynamic platform that empowers small businesses and culinary enthusiasts. We are committed to:

  1. Empowering Small Businesses: We provide a comprehensive Marketplace for Food Commerce that enables small food businesses to market their products with impact, reach a wider audience, and drive growth.
  2. Fostering Connections: We believe in the power of connections to build strong communities and support local food ecosystems. Through our cross-regional and local food buying and selling platform, we facilitate meaningful connections between buyers and sellers, fostering loyalty and patronage.
  3. Driving Engagement: We offer a range of social engagement features that enhance the user experience and encourage interaction between buyers and sellers. From tagging sellers in purchased products to getting photos “Yummed” by other users, we create opportunities for engagement and exposure.
  4. Providing Creative Spaces: We provide a creative space for home chefs, food photographers, and food stylists to showcase their talents and enhance the commercial appeal of their products through online visual presentations. By providing tools and resources for creative expression, we empower individuals to succeed in the food commerce industry.
  5. Promoting Diversity and Innovation: We celebrate the diversity of Indonesia’s culinary landscape and promote innovation in food entrepreneurship. Our platform showcases a diverse range of regional and local food products, reflecting the rich tapestry of flavors and cultures across the archipelago.

Our Vision

To empower small food businesses and culinary enthusiasts in Indonesia by unlocking the power of impactful marketing, fostering connections, and driving growth in the vibrant food commerce landscape.

Our Team

A short introduction to your team members and why their background should inspire potential clients’ confidence.

Wiyane Bayang

Wiyane is the CEO, founder and creator of PrandiYum. As a cook, foody and tech savvy, led her into creating app that she has continue tweaked for years the perfect app for culinary world. She spent 20 years in Bali Island establishing several Bali's important offline startups including Deli Market and Self Storage.

Valerio Accattatis

Valerio is businessman base in Bali since 1986 started out as a Silver Jewelry and Indonesia's Teak Furniture trader Foreign Investment Company. He is is a long time business partner with Wiyane in the same companies and become Indonesian Citizen . He is PrandiYum's co-founder and Director and best PrandiYum startup business strategist.